Weight Loss For Dummies

Y R U Fat
Water, Water Everywhere
Diets Facts Debunked

Food To Combat Fat
Good Food, Bad Food
It Ain't About The Bike

Don't Believe The Hype

The diet industry in this country is a multibillion dollar interest. Everything from quick fixes like pills and fat absorbers to herbal agents aimed at calming the effects of hunger. And even health and medical officials cannot agree on the best methods of weight loss. Fad diets, radical exercise programs, shear starvation, and even dangerous medical procedures are the decisions we are faced with today. And then there's the matter of that expensive exercise equipment in the basement or family room that seldom gets used. With all the despairing failures mounting and you still can't seem to lose that fat you're probably about to give up. But you will soon come to discover that you are not a victim of bad genes, or hopelessly fat and doomed to a lifetime of dissatisfaction with your appearance. With a few changes in your daily eating habits along with a bit of psychological reprogramming you will not only be able to ditch the extra baggage, but you will alter your lifestyle in a positive way that will lead to an invigorated and prolonged life. You and your body are not enemies, once you come to understand a few metaphysical principles it will become clear to you. And get this, no pills, no starvation diets, and no endlessly pumping iron. Only a few exercise programs that demand simple workouts done twice daily. You will not need to carb count or monitor calorie intakes, just follow a few basic principles. Don't buy into the multibillion dollar diet industry in this country. In terms of job security, it is not in their interest that you actually succeed using their product, remember that!

 

Why Are You Fat

First and foremost it is imperative that you recognize a few metaphysical traits that the human body possesses. True to our nature we are a species of hunter gatherers from the time we emerged from the primordial pool. As such our bodies are designed to intake an ever changing variety of protein enriched sources. It is when the individual fails to meet the nutritional needs of the body that fat tissue actually begins to form. The body does not know how many calories it needs to meet tomorrows energy requirements, tomorrow has not occured yet. And so it calculates the caloric intake necessary to meet the energy needs for tomorrows activity based on what it used today. In other words, if you used up 10,000 calories today your body assumes it will need 10,000 calories tomorrow. The trouble occurs when tomorrow comes and you do not actually use that 10,000 calories. It is at this point that the body begins to produce fat tissue. Anything that the body cannot use it stores as fat tissue, so remember that if you tend to overeat at one setting. Spread your meals out over regular periods during the day. You must understand that the body recognizes any sudden drop in it's daily caloric intake as a possible upcoming shortage of food, like when you starve yourself or eat at infrequent intervals. The production of fat tissue is actually increased as the body prepares itself by storing protien for the perceived upcoming food shortage. So that explains why simply not eating doesn't work. Eating one meal per day is possibly the very worst thing you can do. This makes it necessary for the body to extract all of it's caloric intake from one meal. When this occurs the body begins to store vast amounts of body fat in preparation for the next days energy requirements.

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Using Food To Combat Fat

It will be difficult for you to believe this -- but food is your problem, food is also your cure. Just as it is food in the wrong combinations at the wrong times that cause your body to produce fat tissue, you can use food in the proper combinations at the right times to cause, even trick the body into triggering this fatty tissue to be burned as energy. I know that may be somewhat difficult to comprehend, but it's basically a bit of reverse-psychology for the body's energy producing system. We also need to establish that the body perceives sudden drops in caloric intake as a possible food shortage triggering the production of body fat -- and going hungry or starving is not a viable means of losing weight, should never be practiced, and is dangerous. What we must do here is to trick the body into switching back and forth between regulated cycles of burning proteins, carbs, and stored body fat. It's that simple. In order to do that it's imperative that you constantly shift back and forth between eating proteins and carbohydrates. There are medical diet plans, and plans that exist on the Internet or in books to help you accomplish this. Avoid any diet that is misleading or tells you anything counter to what you have just read. And as always, consult with your family doc before instituting any dieting or exercise program.

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Water, Water everywhere

Put simply, the body is mostly water. Consider a pond of water that is stagnant. It has a blackish tone to it and it stinks. Things live in it and it has a ring of scum about it that looks and smells disgusting. This is what happens to sedentary water that does not move and become regenerated. Now consider the water in a fast running brook or stream. It's constantly moving and being replaced. The water is crisp and clear, no smells of any kind elude from it. So it is with the human body. Like water it must move and constantly be replaced and renewed. If it does not it becomes stagnant and sedentary. Bacteria begin to thrive due to the ideal environment being provided for it's unchecked growth. Given this analogy it immediately becomes clear why one of the most important aspects of any successful and healthy lifestyle is the constant intake of pure water. Soda's and juice do not provide for the bodies daily requirements of water. In fact for every 10 ounces of soda you need one twelve ounce glass of water to make up for it, especially if it has caffeine. The ideal daily intake of water is ten to twelve glasses per day. Especially if you are a woman. Failure to provide the body with adequate supplies of water can cause bloating and puffiness, dizziness and fainting, and even serious medical conditions like dehydration. It is not recommended that you drink tap water, particularly if you live in a city or metropolitan area. Spring water works best, and avoid those flavored waters entirely. The best way to gauge your intake of water daily is to pay attention to the color of your urine. Many people think the color of urine is yellow, I'm afraid it's not. Healthy urine is actually a buff color and is translucent. If yours is dark and malodorous you are being signaled by your body that you are not taking in enough water, I suggest you listen.

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Good Food, Bad Food

As mentioned earlier, food is not only the culprit -- when used correctly it can also be the cure. First of all, it is important that we recognize the different food types. I'm not talking about the four basic food groups that we learned in school, I'm talking about carbohydrates and proteins. Carbohydrates are found in breads, pasta and cereals, and protein comes from meat, fish, poultry, and cheese. In previous years we were all taught that carbs are to be avoided, then we were told that proteins should be avoided. The confusion came from a lack of understanding about the way the body produces energy from the foods we eat. Rather than to eliminate one or the other, a simple understanding of how the body uses these things will actually allow you to eat both carbs and protein without monitoring labels or counting carbs and colories. Rather than to draw a list of good foods on one side and bad foods on the other -- it's much simpler that you use your common sense. The first rule is that any processed packaged food is off your list. The simpler that food is prepared, the better (boiling versus frying) Anything that has chocolate, caffeine, or one of the many forms of sugar (fructose, dextrose, corn syrup, etc) is out. And stop eating at restaurants altogether. And also, non-diet soda's and any kind of bread made with flour is out. Use breads made from oat bran only. It's that simple. There is no secret plan, no special ingredients, and no going hungry. Learn to eat until you are just nearly full and stop. Never overeat, and come to understand that just one fatty meal can take three days to make up for. Eat less, more often is the general idea. Break your meals up into four daily's rather than one or two majors. Never force your body to take all of it's daily requirements in one meal, that leads to fat storing. Drink 10 - 12 glasses of water per day, and exercise moderately. If you can somehow manage to do these things, and follow a strict diet plan as laid out in the article to come, you will achieve success in your weight loss attempts.

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 Just The Facts Ma'am

The methods outlined in this article will not only help to halt the production of fat tissue in your body, it will actually force your body to use the stored fat that you already have. This process involves a scientifically formulated diet plan that switches the bodies intake of proteins and carbs back and forth over a period of 11 days. I'm not going to go into the particulars and this is not an infomercial -- but put simply, the diet feeds you nothing but proteins for one 11 day period, then switches to nothing but carbs for another 11 days. This actually fools the body into using up fatty tissue at a greatly increased rate causing you to lose weight. This is no fad diet and it will not only lead to your losing weight, it will teach you how to live with your body and keep that slender, healthy shape over the duration of your life. I'm afraid that like anything else, nothing is free and there are several effective programs available online that you can purchase and use that will help you scientifically plan your diet. The best one that I have found comes from Diet Access.com They actually have an online menu generator that tells you what to eat and in the right combinations. Please understand that we are not affiliated with any of the aforementioned services and do not make any monetary or proprietary gains from mentioning their companies. But I have actually used the service myself or I would not be recommending it to you here had it been otherwise.

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Diet Facts Debunked

MYTH: Cutting carbohydrates helps you lose weight.
TRUTH: Doing it the wrong way can also make you feel rotten and unhealthy.
  • Carbs are to this decade what fats were to the last: food demons. Truth is, though, you need them for energy. And, like with fats, some are better than others. Experts suggest a minimum of 130 grams of carbs a day -- a far cry from low-carb diets that start with 20 grams or less. Short-term effects of such diets include fatigue, constipation and irritability; long term, you could be putting yourself at risk for heart disease and colon cancer.
  • Fad diets aside, what may matter most is how refined the carbohydrates are. The best idea is to cut back on refined carbs such as soda and foods made with white flour, while loading up on healthier carbs like whole grains, fruits, and vegetables.
MYTH: Diet foods help you drop pounds.
TRUTH: They can actually do the opposite.
  • You may be doing yourself more harm than good by scanning labels for the lowest calorie and fat counts. Prepackaged diet foods can have a lot of sugar and trans fat.
  • As with carbs, it’s the quality of the fat, not the amount, that makes the difference. Monounsaturated fats (found in nuts, olive oil, and avocados) and the polyunsaturated variety (in corn, soybean, and safflower oils) help your cardiovascular system, improve weight loss, and are crucial for absorbing beta carotene from vegetables like carrots. Trans fats and saturated fats, on the other hand, have been linked with heart disease and even cancer.
  • A recent study found that replacing just 30 calories of carbs a day with the same amount of trans fats nearly doubled the risk of heart disease. Replacing the same ratio of carbs with monounsaturated or polyunsaturated fats, on the other hand, lowered the risk of heart disease by 30 to 40 percent. So consider boosting your good fats by adding nuts to your morning cereal or avocado to your salads. Just watch your daily calories to keep them in check.
MYTH: The more you cut calories, the more weight you’ll lose.
TRUTH: That can actually hurt you.
  • Cut your calories too far—below 1,200 a day—and you’ll end up with a double whammy that quickly decreases your metabolism and muscle mass. To get the most out of the calories you do eat, choose whole foods such as produce, fresh meat and fish, and whole grains that are as close to their natural state as possible. They have a higher “nutrient density” than refined foods, because they pack more vitamins and minerals into fewer calories.
MYTH: Dairy makes you fat.
TRUTH: Cutting dairy just shoots you in the foot (and fat cells).
  • Combined with calorie control, a dairy-rich diet can nearly double body-fat reduction and weight loss and help prevent weight gain. Part of the reason is the hormone calcitriol, which helps conserve calcium for stronger bones while telling fat cells to convert less sugar to fat and burn more body fat. The result is leaner fat cells and a leaner you. Stick to the government’s latest dietary guidelines, which recommend three servings of low- or nonfat dairy a day.
MYTH: Brown equals whole-grain.
TRUTH: There are lots of whole-grain poseurs out there.